Sample Menus

Breakfast Menu

Starter
a choice of...

Fruit Juices
Cereal
Yoghurts
Grapefruit

 Cooked

Full English Breakfast: 
Bacon, Sausage, Egg, Tomato, Beans,
Mushrooms, Hashbrown, Fried Bread.

Scrambled Eggs on Toast

Poached Eggs on Toast

Mushrooms and Plum Tomatoes on Toast.

Baked Beans on Toast

Buttered Kippers
 
Two Croissants with Jam & Honey.

Toast with Marmalade, Jam & Honey

Tea of Coffee

Dinner Menu

Available May, June & September

Choice of Fruit Juice
Or
Minestrone Soup served with roll and butter

Roast Beef with horseradish sauce & Yorkshire Pudding
Or
Gammon Steak & Pineapple
served with Vegetables of the Day

Apple Pie & Custard
Summer Fruit Flan with Cream
Peaches & Ice Cream
Or
Flavoured Ice-Cream

Cheese & Biscuits

Tea or Coffee